Frequently Asked Questions
There are no stupid questions, just stupid people asking them. That’s why it’s good to take a gander at our FAQs.
Then, if you still have a question (or simply want to profess your love), contact us. We read all of the questions, comments, and concerns that come our way and respond as soon as humanly possible.
How can I find your beer near me?
At the stroke of midnight, look east. The sounds of the night will cease, the wind will shift, and then it will all become clear. Or, you can enter your zip code in our Beer Finder.
I want to see where the magic happens. Do you offer brewery tours?
You betcha. We offer tours Thursday through Sunday. Wednesdays are a little more laid back. In addition to Lionel Richie on repeat, we offer walk-in tours at 3:30 pm, 4:30 pm and 5:30 pm.
Can I just come hang out in the tasting room at the brewery?
We are able to serve beer tastings, but capacity in our tasting room is limited. Spots are available on a first come, first serve basis and admittance is not guaranteed. Click here for more information on visiting our brewery and tasting room.
Do you serve food at the brewery?
Dogs gotta eat right? The Roasthouse Pub Food Truck has a reserved parking spot right next to our patio for your dining pleasure. We weren’t big on formality so there is no set menu, but you can imagine the food babies you will have after checking out their Instagram.
So aside from tours of the brewery, do you do any events?
You bet your ass we do. From summer concerts with 1,500 of our closest friends to intimate beer releases in our tasting room, we host a slew of events throughout the year. For the latest and greatest, head over to our Events Calendar.
How can I tell if my beer is fresh to death?
We like our beer fresh and know you do, too, so we’re committed to making your beer drinking simple and delicious. Each of our beers has an “Enjoy By” date. It’s that easy.
Want to know the date your bottled bundle of joy came into this world? Flip your Far Side calendar back 170 days. With the exception of our vintage beers, all of our beers are considered fresh up to 170 days after being packaged.
What about beers that can be cellared?
Our Gonzo Imperial Porter, Horn Dog Barleywine and Kujo Imperial Coffee Stout can be aged for several years if stored in cellar conditions (cool, dark…basically where Buffalo Bill would kindly ask that you put lotion on your skin). Those beers are vintage dated have have codes like VINT16EE with the middle numbers indicating the year it was produced.
My beer doesn’t taste like I expected. What should I do?
If you are not satisfied with one of our beers, we want to know about it. Go to our Contact Us page, complete the form, and include:
- When and where (city, state, and store name) you purchased the beer
- The date code (explained above)
- What it tasted like
We test each and every batch of beer that leaves the brewery, so providing that information will allow our QA team to immediately identify the batch the beer you purchased came from.
I want to work for Flying Dog. How can I make this happen?
Take a look at our Jobs page to see if we have openings in your area of expertise. If so, send your cover letter, resume, and 10,000-word essay on how you live the gospel of Gonzo to firstname.lastname@example.org. (Kidding on that essay part.)
I’m considering a career in brewing. How should I go about this?
First, take as many brewery tours as possible so you can ask questions and understand if brewing is something that you definitely want to pursue. Most brewmasters and head brewers get some kind of formal training, so look into applying and enrolling in a brewing school or at an actual brewery itself. If you are interested in applying here at Flying Dog, please email your resume to email@example.com or stop by the brewery in Frederick, MD to fill out an application.