Tom Collins with Hefeweizen and Tito's Vodka paired with uni, cauliflower and Granny Smith apple. It's what's for dinner at @voltresto #beerporn #foodporn
Grease or Little Shop of Horrors? Blues Brothers or American Graffiti?
Today is your last chance to vote for what you want to see on the big screen at Weinberg Center for the Arts this January. We'll announce the winner tomorrow before PSYCHO: http://ow.ly/Dw3UL
The Gonzo Voo Doo: Bourbon, Gonzo Imperial Porter, Bittermilk No. 4 (New Orleans-Style Old Fashioned Rouge) and maple syrup. One of five of the face-melting beer cocktails on the menu tomorrow at VOLT: http://bit.ly/1xPGCW2
In August, 15 homebrewers embarked on a quest to brew an exact replica of The FEAR Imperial Pumpkin Ale. Thursday, the fruits of their labor will be judged and only one will be crowned champion.
Join us for Judgment Day as JoJo's Restaurant & Tap House taps a rare keg of 2013 vintage Fear alongside this year's release: http://bit.ly/BrewTheFear
OK, we told you so. Both VIP and GA tickets to our Halloween Craft Beer Bash and Costume Ball at the Maryland Science Center are SOLD OUT.
In the glass: Sunday Morning Tonic
On the plate: Fluke sashimi, avocado, chicharrone
Your Monday morning mouthgasm, courtesy of VOLT Restaurant, Relish Decor, and Bittermilk: http://bit.ly/1nZG9k3
In the glass: Gonzo Voo Doo
On the plate: Baby fennel, lemon, country ham
Beer porn meets food porn Wednesday at VOLT Restaurant with Relish Decor and Bittermilk: http://bit.ly/1nZG9k3
If the sheer thought of holiday shopping makes you shudder, imagine getting a head start with a beer in hand in the VOLT courtyard.