BREWHOUSE RARITIES
GINGER BEER
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brewer breakdown:

alcohol by volume:

6.6%

availability:

Mid-May release, draft only

hop bitterness:

25 IBU

Specialty Malts:

Imported Pilsner, Malted White Wheat, Light Caramel

hops:

Perle, Cascade

yeast:

Belgian Bastogne and Japanese Sake

Merchandise: